Blue Oyster mushrooms are a good source of vitamin D to balance phosphate and calcium levels in the body to strengthen bones and teeth. The mushrooms are also a source of B vitamins to increase energy, potassium to regulate fluid levels, vitamin A to maintain optimal organ functioning, and other amounts of iron, copper, and riboflavin. In addition to vitamins and minerals, Blue Oyster mushrooms contain chitin, a polymer that promotes healthy digestive bacteria and antioxidant properties to reduce oxidative stress.
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